Integrating Tea and Tourism: Prospect of Sustainable Livelihood Approach for Small Tea Estates of Meghalaya
DOI:
https://doi.org/10.8476/sampreshan.v15i1.29Abstract
Integrating Tea and Tourism: Prospect of Sustainable Livelihood Approach for Small Tea Estates of Meghalaya
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2016-2024
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Evarisa M Nengnong. (2024). Integrating Tea and Tourism: Prospect of Sustainable Livelihood Approach for Small Tea Estates of Meghalaya. Sampreshan, ISSN:2347-2979 UGC CARE Group 1, 15(1), 6–12. https://doi.org/10.8476/sampreshan.v15i1.29
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